Japanese is very particular about their food presentation, it’s a type of art to them. The presentation is so skillful that sometimes you just don’t feel like eating them because it’s too beautiful to eat. I called this a work of art that is edible. Yummy… *DROOL*
This dish is called Salmon Harasu Maki.
Location: Ten Ichi Japanese Restaurant, Kuching, Sarawak, Malaysia.
Comments: Resized and slight adjustments to the curves.
Taken with: Canon DIGITAL IXUS 80 IS
Date taken: 27/12/2008
4 comment so far ↓
1 Ivy // Mar 21, 2009 at 11:00 pm
Beautifully depicted – An eye catcher!
2 Irene // Mar 23, 2009 at 4:50 pm
Thank
u have nice photos too.
3 Diana // Apr 19, 2009 at 12:33 pm
That food does look yummy, but too nice to eat.
Thanks.
4 Irene // Apr 19, 2009 at 6:45 pm
Diana, it’s really yummy and indeed too nice to eat.
Leave a Comment